Biotechnology of Microbial Enzymes / BRAHMACHARI Goutam

Public ISBD Titre : Biotechnology of Microbial Enzymes Type de document : texte imprimé Auteurs : BRAHMACHARI Goutam, Auteur Editeur : Elsevier Année de publication : 2023 Importance : 802 p. ISBN/ISSN/EAN : 978-0-443-19059-9 Langues : Français (fre) Résumé : Applications, Second Edition provides a complete survey of the latest innovations on microbial enzymes, highlighting biotechnological advances in their production and purification along with information on successful applications as biocatalysts in several chemical and industrial processes under mild and green conditions. The application of recombinant DNA technology within industrial fermentation and the production of enzymes over the last three decades have produced a host of useful chemical and biochemical substances. The power of these technologies results in novel transformations, better enzymes, a wide variety of applications, and the unprecedented development of biocatalysts through the ongoing integration of molecular biology methodology, all of which is covered insightfully and in-depth within the book. This fully revised, second edition is updated to address the latest research developments and applications in the field, from microbial enzymes recently applied in drug discovery to penicillin biosynthetic enzymes and penicillin acylase, xylose reductase, and microbial enzymes used in antitubercular drug design. Across the chapters, the use of microbial enzymes in sustainable development and production processes is fully considered, with recent successes and ongoing challenges highlighted. Biotechnology of Microbial Enzymes [texte imprimé] / BRAHMACHARI Goutam, Auteur . - Elsevier, 2023 . - 802 p. ISBN : 978-0-443-19059-9 Langues : Français (fre) Résumé : Applications, Second Edition provides a complete survey of the latest innovations on microbial enzymes, highlighting biotechnological advances in their production and purification along with information on successful applications as biocatalysts in several chemical and industrial processes under mild and green conditions. The application of recombinant DNA technology within industrial fermentation and the production of enzymes over the last three decades have produced a host of useful chemical and biochemical substances. The power of these technologies results in novel transformations, better enzymes, a wide variety of applications, and the unprecedented development of biocatalysts through the ongoing integration of molecular biology methodology, all of which is covered insightfully and in-depth within the book. This fully revised, second edition is updated to address the latest research developments and applications in the field, from microbial enzymes recently applied in drug discovery to penicillin biosynthetic enzymes and penicillin acylase, xylose reductase, and microbial enzymes used in antitubercular drug design. Across the chapters, the use of microbial enzymes in sustainable development and production processes is fully considered, with recent successes and ongoing challenges highlighted.

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Biotechnology of microbial enzymes: Production, Biocatalysis and industrial applications / BRAHMACHARI Goutam

Public ISBD Titre : Biotechnology of microbial enzymes: Production, Biocatalysis and industrial applications Type de document : texte imprimé Auteurs : BRAHMACHARI Goutam, Auteur Editeur : Elsevier Inc Année de publication : 2017 Importance : 608 p. ISBN/ISSN/EAN : 978-2-12-803725-6 Langues : Français (fre) Biotechnology of microbial enzymes: Production, Biocatalysis and industrial applications [texte imprimé] / BRAHMACHARI Goutam, Auteur . - Elsevier Inc, 2017 . - 608 p. ISSN : 978-2-12-803725-6 Langues : Français (fre)

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Biotechnology of Microbial Enzymes: Production, Biocatalysis and industrial applications / BRAHMACHARI Goutam

Public ISBD Titre : Biotechnology of Microbial Enzymes: Production, Biocatalysis and industrial applications Type de document : texte imprimé Auteurs : BRAHMACHARI Goutam, Auteur ; L. DEMAIN Arnold, Auteur Editeur : Elsevier Inc Année de publication : 2017 Importance : 608 p. - Couv. en Coul ISBN/ISSN/EAN : 978-0-12-803725-6 Langues : Anglais (eng) Tags : Microbial enzymes  Microbial genomes Résumé : Biotechnology of Microbial Enzymes: Production, Biocatalysis and Industrial Applications provides a complete survey of the latest innovations on microbial enzymes, highlighting biotechnological advances in their production and purification along with information on successful applications as biocatalysts in several chemical and industrial processes under mild and green conditions. Applications of microbial enzymes in food, feed, and pharmaceutical industries are given particular emphasis. The application of recombinant DNA technology within industrial fermentation and the production of enzymes over the last 20 years have produced a host of useful chemical and biochemical substances. The power of these technologies results in novel transformations, better enzymes, a wide variety of applications, and the unprecedented development of biocatalysts through the ongoing integration of molecular biology methodology, all of which is covered insightfully and in-depth within the book. Biotechnology of Microbial Enzymes: Production, Biocatalysis and industrial applications [texte imprimé] / BRAHMACHARI Goutam, Auteur ; L. DEMAIN Arnold, Auteur . - Elsevier Inc, 2017 . - 608 p. - Couv. en Coul. ISBN : 978-0-12-803725-6 Langues : Anglais (eng) Tags : Microbial enzymes  Microbial genomes Résumé : Biotechnology of Microbial Enzymes: Production, Biocatalysis and Industrial Applications provides a complete survey of the latest innovations on microbial enzymes, highlighting biotechnological advances in their production and purification along with information on successful applications as biocatalysts in several chemical and industrial processes under mild and green conditions. Applications of microbial enzymes in food, feed, and pharmaceutical industries are given particular emphasis. The application of recombinant DNA technology within industrial fermentation and the production of enzymes over the last 20 years have produced a host of useful chemical and biochemical substances. The power of these technologies results in novel transformations, better enzymes, a wide variety of applications, and the unprecedented development of biocatalysts through the ongoing integration of molecular biology methodology, all of which is covered insightfully and in-depth within the book.

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